Video about jiros:

They are fully booked early, so check the website regularly. It was opened at the current place in Ginza in by Jiro Ono who is the oldest chef 92 years old in of the three Michelin-starred restaurant. Many guests wear jackets.


The next Sushi Kuruma-Ebi Boiled Prawn was the freshest since the prawns were freshly peeled in front of us. Its size is roughly 6 centimeters long.



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Comments (4)

  1. That was because the rice contained much air.

  2. Jiro Gastronomy is worth buying.

  3. Sukiyabashi Jiro was the first restaurant to serve whitefish to begin that Omakase course.

  4. The order is decided by Jiro so that we can enjoy tasting each of the authentic sushi in the best order.

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